Mont. Code Ann. § 87-3-404

(2003)

Tagging of turkey

Every person who shall take or kill any turkey shall immediately thereafter attach to the leg of said turkey the proper tag which has been validated by the holder thereof by complying with instructions on said tag.

Official Annotations archive.org, 2003 edition
History:
En. Sec. 2, Ch. 35, L. 1959
R.C.M. 1947, 26-511.