Montana Code Annotated
Table of Contents / TITLE 81. LIVESTOCK / CHAPTER 9. SLAUGHTER
Part 2. Slaughterhouses Meat and Poultry Inspection
Current Version 2025, 2023, 2021, 2019, 2017, 2015, 2013, 2011, 2009, 2007, 2005, 2003, 2001, 1999, 1997, 1995
81-9-201 - Meat Establishment License – Fees And Renewals
81-9-202 - Exceptions Of Certain Producers Of Meats
81-9-203 - Repealed
81-9-204 - Repealed
81-9-205 - Repealed
81-9-206 - Repealed
81-9-207 - Repealed
81-9-208 - Through 81-9-215 Reserved
81-9-216 - Short Title
81-9-217 - Definitions
81-9-218 - Exemptions
81-9-219 - Application
81-9-220 - Rules
81-9-221 - Through 81-9-225 Reserved
81-9-226 - Chief Meat Inspector – Deputies – Qualifications
81-9-227 - Application For State Meat Inspection Service – Assignment Of Establishment Number
81-9-228 - Inspection Stamps
81-9-229 - Assignment Of Inspectors
81-9-230 - Antemortem And Postmortem Inspection Required
81-9-231 - Condemnation And Appeal
81-9-232 - Regulation Of Equine Carcasses Or Products
81-9-233 - Cooperation With State And Federal Authorities
81-9-234 - Violations – Penalties
81-9-235 - Repealed
81-9-236 - Injunction
81-9-237 - Through 81-9-239 Reserved
81-9-240 - Equine Slaughter Or Processing Facilities – No Injunction To Stop – Damages Allowed For Delay
81-9-241 - Judicial Review Of Equine Slaughter Or Processing Facilities – Surety Bond – Attorney Fees – Venue